LOGO_Ferrandi_Fd-Transp

Test recrutement Anglais

DOCUMENT 1
1. They never made much money, in spite of / although / even though their success.
2. French cooking is very different from / of / to Asian cooking.
3. Sri Lankan food is similar to / at / with Indian food.
4. If I had studied / study / studied harder at school, I would have gone to university.
5. When I finish / will finish / am finishing work, I will call you.
6. It can't / must / shall be easy for him, looking after three kids on his own.
7. We regret to inform you that some services may / can / have to be delayed due to the bad weather.
8. A lot of olive oil is produced / produces / is producing in Italy.
9. Whoever / whatever / however wins the General Election, nothing will really change.
10. I really must do some more exercise or I will never lose waist / weight / wait.
11. I run into / after / over an old friend yesterday, I had no idea he was in town.
12. She used to be / is used to being / used a long-distance runner when she was younger.
13. The boss wants to see / see / seeing you in his office. He is waiting for you now.
14. What is the better / the best / the most good time of the year to visit your city ?
15. Please eat up; there is much / a lot of / many food.


DOCUMENT 2
1. I have read / read / am reading that book you lent me.
2. I finished / have finished / was finishing it yesterday.
3. She gave me some advices / advice / advises on how to study for the exam.
4. How about going / to go / go for a walk in the park?
5. I don't like my work. I wish I could / can / will get a better job.
6. I am really interested of / by / in all kinds of sports.
7. You needn't / mustn't / have to have a licence to cycle on the roads.
8. She didn't get the job, even though / in spite of / despite she had all the necessary qualifications.
9. This product has not been tested / was not testing / has not tested on animals.
10. The book who / which / whose I was reading was very interesting.
11. The holidays start / are starting / starts next week.
12. There is a hole in the sole / soul / sol of my shoes.
13. There is much / a lot of / many dust on these books. Fetch me a duster.
14. Karen promised to bring to her daughter / her daughter / for her daughter a souvenir from Rome.
15. What is the most easy / the easiest / the easier way to travel around your city ?


DOCUMENT 3


1. If she was prime minister, she would invest / will invest / invested more money in schools.
2. Come inside and get warm. You must / will / ought to be freezing out there!
3. You can / must / can't use my car if you like.
4. I have been reading / I have read / read that book you lent me. I’ve got another 50 pages to read.
5. I am passionate by / of / about French cuisine.
6. They still depend on / of / up their parents for financial help.
7. He wasn't used to walking / used to walk / is using to walk so much and his legs hurt after the hike.
8. I heard someone play / to play / playing the piano.
9. The public transport system in this country is shocked / shocking / to shock.
10. I have played / play / played the guitar ever since I was a teenager.
11. Teresa wasn't at home. She has gone / had gone / has been shopping.
12. I didn’t know the correct spelling of the word so I had to look it after / look it up / look it to in the dictionary.
13. They are coming / came / come to see us tomorrow.
14. This is George, whose / who / which brother went to school with me.
15. Houses in my neighborhood are prohibitively expensive. It is the least / the less / as affordable area in this city.


Compréhension de l'écrit F&B


Choose the right word from the list to fill in the gaps.
cookbook, dish, menu, bill, ingredients, wait person, tip, dessert, restaurant, order


I really hate fast food I prefer to go to a good ….................... that serves everything, including the …....................., using the best …........................... Sometimes, I like to …....................... something that I have tried at home. First, I look up the recipe in the ….................... and then I cook the …..................... Next, I go to the restaurant, and when the ….................... comes to my table I ask for the …...................... and order what I have already cooked at home! At the end of the evening, it's time to ask for the …...................... and, usually, if the service has been good, it's a good idea to leave a 15%-20% ….........................
Compréhension de l'écrit ACE
Choose the right word from the list to fill in the gaps.
Cook , salt, make, bay leaf, soft, season, heat, reduce, saucepan, soup
To …............... the French onion …............., heat the butter in a …........................ and add the onions, lardons, thyme, garlic and ….................... Cook covered for 20 minutes over a low …....................... until the onions are …...................... Stir in the yeast extract and …....................... for a minute. Stir in the flour and whisk in the stock. Bring to the boil, …..................... with ….................... and pepper, …................. the heat and simmer for 5–10 minutes.

Compréhension de l'écrit ACE option pâtisserie


Choose the right word from the list to fill in the gaps.
French , dough , puffed , homesick , marriage , honor , way, began, native

The croissant …............... as the Austrian « kipferl » but became..................... the moment people began to make it with …...................... pastry, which is a French innovation. The « kipferl » is a crescent-shaped morning sweet made plain, with nuts or other fillings. It is a denser and less flaky bread, made with a softer …....................
The « kipferl » made its …............ to France in 1770 when Austrian-born Marie-Antoinette was offered in …......................... to the future Louis XVI. Marie-Antoinette felt …........................ for a taste of her …...................... Vienna. The royal bakers decided to make « kipferl » in her ….................., which they subsequently named, “croissant.”